10 Delicious Rotisserie Chicken Leftover Recipes You Need to Try

rotisserie chicken leftover

As a busy parent, finding quick meals for the family can be tough. That’s why I’m excited to share these 10 tasty recipes. They turn leftover rotisserie chicken into amazing dishes. Rotisserie chicken is a big help with meal planning. With a bit of creativity, you can make those leftovers truly special.

Key Takeaways

  • Transform leftover rotisserie chicken into a variety of quick and easy meals
  • Recipes span different cuisines, from Asian-inspired to Tex-Mex
  • Discover creative ways to repurpose rotisserie chicken, from soups to sandwiches
  • Save time and money by getting the most out of your rotisserie chicken purchase
  • Enjoy delicious and satisfying meals without the hassle of lengthy prep times

Transform Your Leftover Rotisserie Chicken into Quick Weeknight Meals

Rotisserie chicken is a versatile and time-saving ingredient. It can be turned into many delicious weeknight meals. By using the pre-cooked chicken, you can make quick and tasty dishes that everyone will love.

Benefits of Using Rotisserie Chicken

Rotisserie chicken is great for busy weeknights. It’s already cooked, saving you time and effort. This lets you focus on the rest of the meal, making it a big time-saver. Plus, it’s often seasoned well, adding flavor to your recipes.

Time-Saving Tips for Meal Prep

  • Shred or dice the rotisserie chicken in advance and store it in airtight containers in the refrigerator.
  • Prepare the chicken on the weekend and use it throughout the week for quick lunches and dinners.
  • Freeze shredded or diced rotisserie chicken in individual portions for easy meal-building later on.

Storage and Food Safety Guidelines

Proper storage and food safety are key with leftover rotisserie chicken. Refrigerate it within two hours of cooking and use it in 3-4 days. When reheating, make sure it reaches 165°F (74°C) to keep it safe and prevent bacteria growth.

By using rotisserie chicken and following these tips, you can make a variety of quick and delicious weeknight meals. Take advantage of this versatile ingredient to enjoy many leftover chicken recipes and rotisserie chicken meal ideas.

Classic Chicken Salad with Grapes and Pecans

Make your leftover rotisserie chicken into a tasty chicken salad with grapes and pecans. It mixes shredded chicken, sweet grapes, crunchy pecans, and crisp celery. This mix is perfect for quick lunches or light dinners.

This recipe serves 6 people as a side dish and is ready in 10 minutes. Let it chill for 30 minutes to 1 hour to mix the flavors. It stays fresh for 1-2 days and can be kept in the fridge for 3-4 days in an airtight container.

The secret to this chicken salad with rotisserie leftovers is the sweet grapes and savory pecans. Red grapes add a juicy, sweet taste. Pecans add a nice crunch. You can also use walnuts, cashews, or almonds for different tastes.

IngredientAmount
Rotisserie chicken, shredded5 cups
Celery, diced1 cup
Red grapes, halved1 cup
Pecans, chopped3/4 cup
Mayonnaise3/4 cup
Lemon juice1 tbsp
Poultry seasoning1/2 tsp

For a healthier option, try vegan mayonnaise or use Greek yogurt or mashed avocado instead. Adding fresh herbs like parsley, chives, dill, or green onions can also boost the flavor. The vinegar in the dressing balances the sweetness of the grapes and mayonnaise.

This leftover chicken recipe idea is great on its own, in sandwiches, or wraps. Enjoy the mix of flavors and textures in this chicken salad with grapes and pecans.

Hearty Chicken and Spinach Tortellini Soup

Turn your leftover rotisserie chicken into a cozy soup for cold nights. This Chicken and Spinach Tortellini Soup mixes shredded chicken, fresh spinach, and cheese-filled tortellini. It’s a tasty and filling meal.

Best Pasta Options for Soup

Cheese tortellini is great in this recipe. But you can try other small pasta shapes too. Here are some options:

  • Penne
  • Farfalle (bow-tie)
  • Ditalini
  • Mini ravioli

Vegetable Combinations

Adding different veggies can make your soup healthier. Try these:

  • Carrots
  • Peas
  • Zucchini
  • Spinach or kale

Seasoning Suggestions

To make your chicken soups using rotisserie leftovers taste better, add these seasonings:

  1. Garlic
  2. Onion
  3. Italian herbs (such as basil, oregano, and thyme)
  4. Fresh parsley
  5. Salt and black pepper to taste

This leftover rotisserie chicken pasta dishes will be a hit with your family. It’s perfect as a starter or a light main dish for a quick, satisfying meal.

Rotisserie Chicken Leftover Recipes for Quick Lunches

If you’ve got leftover rotisserie chicken, you’re in luck! Shredded or diced rotisserie chicken is perfect for quick lunches. You can make everything from classic chicken salad sandwiches to low-carb lettuce wraps.

Try a rotisserie chicken salad sandwich for a simple yet delicious lunch. Mix shredded chicken with diced celery, grapes, mayonnaise, and Dijon mustard. Serve on your favorite bread or in a pita pocket.

For a low-carb option, go for rotisserie chicken lettuce wraps. Layer shredded chicken, diced veggies, and a tangy dressing like ranch or vinaigrette inside crisp lettuce leaves.

Another easy idea is a rotisserie chicken wrap. Spread hummus or cream cheese on a tortilla, then add shredded chicken, diced tomatoes, and shredded cheese. Roll it up and enjoy!

For a heartier meal, make a rotisserie chicken salad. Start with greens, then add leftover chicken, sliced avocado, hard-boiled eggs, and your favorite toppings. Drizzle with balsamic or lemon-herb vinaigrette.

These rotisserie chicken leftover recipes are great for quick lunches. They can be made ahead of time, making them perfect for busy weekdays. Just store the parts in the fridge and assemble when you’re ready to eat.

Rotisserie Chicken Leftover Lunch RecipesKey IngredientsPrep Time
Rotisserie Chicken Salad SandwichShredded chicken, celery, grapes, mayonnaise, Dijon mustard10 minutes
Rotisserie Chicken Lettuce WrapsShredded chicken, carrots, bell peppers, ranch or vinaigrette dressing15 minutes
Rotisserie Chicken WrapShredded chicken, hummus or cream cheese, tomatoes, shredded cheese10 minutes
Rotisserie Chicken SaladShredded chicken, mixed greens, avocado, hard-boiled eggs, balsamic or lemon-herb vinaigrette20 minutes

With these quick and easy rotisserie chicken leftover recipes, you can turn extra chicken into tasty lunches all week.

Buffalo Chicken Enchiladas with Cheese

Get ready to tantalize your taste buds with these irresistible Buffalo Chicken Enchiladas! This dish is a breeze to make with tender rotisserie chicken and a delightful blend of flavors. The spicy, creamy, and cheesy mix will make it a family favorite in no time.

Sauce Variations

While Buffalo sauce is the star, you can try different sauces. For a tangy twist, use barbecue sauce. For a milder flavor, go for creamy green chile sauce. The possibilities are endless for customizing your leftover rotisserie chicken casserole.

Serving Suggestions

  • Serve these rotisserie chicken recipes for dinner with cool and creamy blue cheese or ranch dressing to balance the heat.
  • Pair the enchiladas with a fresh, crisp salad or Mexican-inspired rice for a well-rounded meal.
  • Don’t forget the garnishes! Sprinkle on some chopped green onions, fresh cilantro, or crumbled blue cheese to elevate the dish.

Get ready to wow your family and friends with this irresistible Buffalo Chicken Enchiladas recipe. It’s a quick and easy way to transform your leftover rotisserie chicken into a mouthwatering dinner that’s sure to become a new favorite.

IngredientAmount
Cream Cheese4 ounces
Shredded Cheddar Cheese2 cups
Servings8 people
StorageUp to 3 days in the refrigerator
Calories per Serving310
Preparation Time30 minutes

Enjoy the delightful combination of spicy, creamy, and cheesy flavors in these Buffalo Chicken Enchiladas. With easy-to-follow instructions and a variety of serving options, this recipe is sure to become a new family favorite.

Asian-Inspired Chicken Lo Mein

Turn your leftover rotisserie chicken into a tasty meal with this quick chicken stir-fry. It’s ideal for hectic weeknights, ready in only 30 minutes. It has shredded chicken, crisp veggies, and a savory sauce.

This recipe is very flexible. You can pick your favorite veggies like cabbage, carrots, or broccoli. Make sure they’re thin so they cook fast and mix well with the noodles and chicken.

For a complete meal, serve it hot with scallions or sesame seeds. Each serving has 306 calories, 42g carbs, 13g protein, and 5g fat. It’s a healthy and filling option.

chicken stir-fry using rotisserie leftovers

“This quick chicken lo mein is a game-changer for busy weeknights. The rotisserie chicken and frozen veggies make it so easy to pull together, and the flavor is out of this world.”

Ingredients:

  • 1 pound fresh lo mein egg noodles
  • 8 ounces boneless, skinless chicken thighs (or chicken breast), cut into thin strips
  • 2 tablespoons cornstarch
  • 2 tablespoons oyster sauce
  • 2 tablespoons low-sodium soy sauce
  • 1 tablespoon sesame oil
  • 2 cups shredded cabbage
  • 1 cup julienned carrots
  • 1 cup mung bean sprouts
  • 4 scallions, sliced

Instructions:

  1. Boil a large pot of water. Cook the lo mein noodles as directed, then drain and set aside.
  2. In a small bowl, mix the cornstarch, oyster sauce, soy sauce, and sesame oil. Set aside.
  3. Place a large nonstick skillet or wok on high heat. Add the chicken and stir-fry for 2-3 minutes until cooked through.
  4. Add the cabbage, carrots, bean sprouts, and scallions to the skillet. Stir-fry for an additional 2-3 minutes.
  5. Pour the sauce mixture into the skillet and toss everything together until the vegetables are tender and the sauce has thickened, about 1-2 minutes.
  6. Add the cooked lo mein noodles and toss to combine, heating through for 1-2 minutes.
  7. Serve the chicken lo mein immediately, garnished with extra scallions or sesame seeds if desired.

This one-pot chicken leftover recipe is a lifesaver on busy nights. It turns your rotisserie chicken into a flavorful Asian-inspired meal. With its quick prep and customizable veggies, it’s sure to be a family favorite.

Creamy Chicken a la King Over Toast

Chicken a la King is a classic comfort food made with leftover rotisserie chicken. It’s a budget-friendly dish perfect for a quick weeknight meal. The creamy, savory sauce goes well with toasted bread, making it a satisfying dish.

Sauce Making Tips

To make the creamy sauce, start with a roux base. Melt 8 tablespoons of butter in a skillet. Then, whisk in 1/2 cup of all-purpose flour.

Pour in 2 cups of low-sodium chicken broth and 1 cup of half-and-half, stirring constantly. Season with 1/2 teaspoon of dry mustard, salt, pepper, and a touch of nutmeg. This will enhance the flavors.

Bread Pairing Options

  • Sourdough bread: The tangy flavor of sourdough complements the creamy chicken mixture.
  • Whole grain bread: For a heartier texture and added nutrition, opt for a whole grain option.
  • French bread: Crusty, toasted French bread slices provide the perfect base for the Chicken a la King.

Serve the creamy Chicken a la King over your choice of toasted bread slices. This dish is sure to become a new favorite among the whole family.

NutrientAmount per Serving
Calories551
Fat34g
Protein29g
Carbohydrates35g

كان طبق الدجاج على الطريقة الملكية من الأطباق الشعبية في الخمسينيات والستينيات من القرن العشرين، حيث يعكس جاذبيته التقليدية والحنين إلى الماضي. يمكن إعداد هذه الوصفة الاقتصادية باستخدام دجاج مشوي بسيط في غضون 30 دقيقة تقريبًا، مما يجعله خيارًا مناسبًا للوجبات السريعة في ليالي الأسبوع.

Healthy Chicken and Broccoli Bake

Want a tasty and healthy meal with leftover rotisserie chicken? Try the Healthy Chicken and Broccoli Bake! It’s a lighter take on a classic dish, with less fat and calories but still lots of flavor. It’s a balanced meal with protein from the chicken and vitamins and minerals from the broccoli.

Nutritional Benefits

This Healthy Chicken and Broccoli Bake has 274 calories, 11g of fat, 22g of protein, and 20g of carbs. It’s a great choice for a healthy, low-calorie meal. It’s full of lean protein, fiber, and nutrients that are good for your health.

Low-Carb Modifications

For a keto or low-carb version, swap cauliflower rice for regular rice. This change cuts down carbs but keeps the dish creamy and comforting. It’s a delicious, guilt-free meal perfect for a low-carb lifestyle.

healthy rotisserie chicken recipes

This Healthy Chicken and Broccoli Bake is a great way to make a quick, nutritious dinner with leftover chicken. It’s easy to make and has ingredients you can adjust. It’s a recipe you’ll want to make often. Enjoy the comforting flavors and the healthy rotisserie chicken recipes it offers.

Mediterranean Chicken Pesto Stuffed Peppers

Discover the flavors of the Mediterranean with creative chicken leftovers meals – Rotisserie Chicken Pesto Stuffed Peppers. This recipe is quick and easy, ready in just 25 minutes. It turns leftover healthy rotisserie chicken recipes into a fancy dinner.

This dish combines juicy rotisserie chicken, fragrant pesto, and Mediterranean ingredients like sun-dried tomatoes and feta cheese. It’s a meal full of vibrant flavors, satisfying and healthy.

IngredientQuantity
Rotisserie Chicken, shredded or cubed3 cups
Extra Virgin Olive Oil1 tablespoon
Yellow Onion, finely diced1 medium
Garlic Cloves, minced3 medium
Zucchini, finely diced1 small
Button or Baby Bella Mushrooms, finely diced8 ounces
Sun-Dried Tomatoes, coarsely chopped1/2 cup
Mozzarella Cheese, shredded1 cup
Parmesan Cheese, freshly grated1/4 cup
Pesto (Basil, Zucchini, or Pumpkin Seed)1-1 1/2 cups
Low Sodium Chicken Broth1/3 cup
Bell Peppers, halved and seeded6-8
Feta Cheese1 cup
Paprika1/4 cup
Cumin1/2 teaspoon
Oregano1/2 teaspoon
Thyme1/2 teaspoon
Cherry Tomatoes (optional for garnish)

To make this dish, sauté onions, garlic, zucchini, and mushrooms in olive oil until they’re tender. Then, mix in shredded rotisserie chicken, sun-dried tomatoes, pesto, and a bit of chicken broth. Stuff this mixture into bell pepper halves, top with mozzarella and Parmesan, and bake until the peppers are soft and the cheese is melted.

This dish is full of flavor and is also nutritious. Each serving of two stuffed pepper halves has 521 calories, 31g of fat, 25g of protein, and 33g of carbs. It’s a balanced and satisfying meal.

Looking for a quick dinner or a fancy dish for guests? These Mediterranean Chicken Pesto Stuffed Peppers will impress. Serve with mashed potatoes, a fresh salad, or your favorite veggies for a complete meal.

Tip: For convenience, prepare the peppers in advance and freeze them unbaked for 2-3 months. Bake them straight from the freezer for a quick, easy meal.

Quick Chicken Chimichangas

Looking for a tasty way to use leftover rotisserie chicken? Try these quick and easy baked chicken chimichangas! They’re a healthier choice than fried ones but still crispy and flavorful.

Each chimichanga is filled with seasoned chicken, black beans, rice, and cheese. They’re brushed with butter and baked to perfection. This recipe is great for busy weeknights or after-school meals.

  1. Preheat your oven to 400°F.
  2. In a bowl, mix 2 cups of shredded rotisserie chicken, 15 ounces of canned black beans, 1 1/2 cups of cooked rice, 1 1/2 cups of shredded colby jack cheese, 1 tablespoon of chili powder, 2 teaspoons of cumin, and 1 teaspoon of salt.
  3. Spoon about 1/3 cup of the chicken mixture into the center of an 8-inch flour tortilla.Fold the sides over the filling and roll up, placing seam-side down on a baking sheet.
  4. Brush the chimichangas with 2 tablespoons of melted butter.
  5. Bake the chimichangas for 25 minutes, or until they’re golden brown and crispy.
  6. Serve the chimichangas hot, garnished with your favorite toppings like salsa, guacamole, or sour cream.

These rotisserie chicken tacos recipe are delicious and a smart way to use easy chicken leftovers recipes. With just a few ingredients and quick baking, you’ll have a tasty meal ready in no time.

“These baked chicken chimichangas are a game-changer! They’re healthier than the fried version but still deliver on that crispy, flavorful bite. I love how easy they are to make with leftover rotisserie chicken.”

Conclusion

Rotisserie chicken leftovers are a treasure trove for quick, tasty meals. They save you time and money. You can make everything from comforting soups and casseroles to fresh salads and dishes from around the world.

Using leftover rotisserie chicken, you can enjoy many delicious meals. These rotisserie chicken leftover recipes are not only tasty but also help reduce food waste. They’re perfect for busy weeknights because they’re easy to prepare.

Looking for a classic chicken salad, a warm soup, or something new like enchiladas? The quick rotisserie chicken dishes in this article have you covered. They’re a great way to make tasty, healthy meals that everyone will enjoy.

Best Recipes

FAQ

What are some of the most delicious rotisserie chicken leftover recipes featured in this article?

This article shares 10 tasty recipes with leftover rotisserie chicken. You can make Buffalo Chicken Biscuits, Chicken Alfredo Dip, and Chicken and Spinach Lasagna. There’s also Wild Rice Casserole, Chicken Fried Rice, and Classic Chicken Salad. Plus, Chicken and Spinach Tortellini Soup, Buffalo Chicken Enchiladas, Chicken Lo Mein, and Chicken a la King.

What are the benefits of using rotisserie chicken as a base for quick weeknight meals?

Rotisserie chicken is already cooked, saving you time. It can be shredded and stored for later, making meals quick and easy.

How should leftover rotisserie chicken be stored and reheated to maintain food safety?

Store leftover chicken in the fridge within two hours. Use it in 3-4 days. Reheat it to 165°F (74°C) to stay safe.

What are some creative ways to use leftover rotisserie chicken for quick lunches?

Use leftover chicken for chicken salad sandwiches, wraps, or pitas. Try lettuce wraps or chicken-topped salads for a low-carb option.

How can rotisserie chicken be used to create quick, satisfying dinners?

Make Buffalo Chicken Enchiladas, Chicken Lo Mein, or Chicken a la King. You can also try Chicken Bacon Ranch Sliders or Healthy Chicken and Broccoli Bake.

What are the nutritional benefits of using rotisserie chicken in recipes?

Rotisserie chicken is rich in protein. It’s great for making balanced meals, like the Healthy Chicken and Broccoli Bake.

How can rotisserie chicken be used to create Mediterranean-inspired dishes?

Try Mediterranean Chicken Pesto Stuffed Peppers. It combines rotisserie chicken with pesto, sun-dried tomatoes, and feta cheese.

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